Coconut Butter

Coconut Butter

Nutritional Facts

Portion of 10g (1 tablespoon)

Amount per serving
% VD*
Energetic Value 88kcal = 370kJ 4%
Total Fat 9,8g 18%
Saturated Fat 8,3g 38%
Sodium 42mg 2%

(* )% Daily reference values based on a 2,000kcal or 8,400kJ diet. Your daily values may be higher or lower depending on your energy needs. It does not contain a significant amount of carbohydrates, proteins, trans fats and dietary fiber.

Ingredients

Coconut oil (Cocos Nucifera L.), pink himalayan salt, citric acid and aroma similar to natural butter.

Conservation

In places with temperatures above 25ºC, keep refrigerated to achieve creamy consistency. In colder regions, below 25ºC, keep in a dry place and protected from light.

Important Tip

To replace traditional butter in breads, biscuits, toast, tapioca, pancakes, crepes, cassava (cassava), boiled sweet potatoes, etc.

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